Cooking Your Catch


  • Matt’s Tasty ‘Tog Chowder

    This Thanksgiving, why not forgo the traditional turkey and serve something more in keeping with New England maritime tradition? I’m talki...

    read more
  • Blue Plate Special: Grilled Bluefish with Cilantro Lime Butter

    This simple, delicious recipe might just change your mind about the culinary value of the humble bluefish. By Tom Richardson | Photography b...

    read more
  • Brant Point Grill Clam Chowder

    During the action-packed adventure that is New England Boating TV, the crew gets to dine at some great restaurants throughout the region and...

    read more
  • Cooking Your Catch: Baked Haddock Parmesan

    It’s haddock season, and in this video Chef Art D’Alessandro and New England Boating co-host Parker Kelley show how to make a simple bak...

    read more
  • Cooking Your Catch: Sweet & Spicy Calamari

    Early May typically marks the arrival of squid in the coastal waters of southern New England, and that means fresh calamari is on the menu. ...

    read more
  • Catch It & Cook It: Tasty Fish Tacos

      Doug and Jennifer Ramler own and operate the popular Salt Block Food Truck and the Sea Grille restaurant on Cape Cod, and one of thei...

    read more