Join the Ocean Explorium for its inaugural dinner “Exploring Sustainable Seafood: The ART of Pairing” at the Waterfront Grille in New Bedford, Massachusetts, on October 29, 2013 from 6 to 9 p.m.
In an effort to support the fishing industry, the dinner offers guests an opportunity to expose their palates to new, underutilized and sustainable species prepared by some the region’s most amazing culinary artists.
In addition, an auction featuring original works by local artists will complement the evening. Best of all, guests will be supporting a vital educational resource, the Ocean Explorium, while enjoying a very special evening.
Learn more about the Ocean Explorium Gala dinner.
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About the Author
Dan Mathers Dan Mathers is a freelance writer and editor. He is a former associate editor for Offshore magazine, and his work has been published in Backpacker, Cape Cod Life, Adirondack Life, South Shore Living and more. For more information, visit DanMathersFreelance.com