Cape Cod Scallop Talk

Elaine's Stuffed Scallops, courtesy Scallops: A New England Coastal Cookbook

This month’s “Meet the Fleet” seminar, presented by the Cape Cod Hook Fisherman’s Association, will focus on the day-boat scallop fleet.

Sweet New England sea scallops are the crown jewel on seafood menus around the country, yet it is a fishery that went from bust to boom. Scallopers Tye Vecchione and Bob Keese will discuss how the fishery got where it is today and talk about the Chatham small boat fleet that makes day trips just offshore to bring fresh scallops to market daily.

They will be joined by mother-daughter cookbook author team Elaine and Karin Tammi, whose “Scallops: A New England Coastal Cookbook” features recipes that are sure to be a hit with family and guests. Buy a cookbook, and the authors will sign it.

Lecture Information:

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