Cooking Your Catch
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September 11, 2019
Blue Plate Special: Grilled Bluefish with Cilantro Lime Butter
This simple, delicious recipe might just change your mind about the culinary value of the humble bluefish. By Tom Richardson | Photography b...
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May 25, 2019
Catch It & Cook It: Ultimate Fish Tacos
Doug and Jennifer Ramler own and operate the popular Salt Block Food Truck and the Sea Grille restaurant on Cape Cod, and one of thei...
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May 3, 2019
Sweet & Spicy Calamari
Early May typically marks the arrival of squid in the coastal waters of southern New England, and that means fresh calamari is on the menu. ...
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April 23, 2019
Matt’s Tasty ‘Tog Chowder
With spring tautog season underway, consider this hearty fish chowder recipe. Also known as blackfish, these tasty bottom fish have a firm, ...
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September 17, 2018
Boom North Carolina Clam Chowder
Keep warm with this unique take on traditional creamy New England clam chowder, courtesy of Will Gest of Boom Restaurant at Pilots Point Mar...
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August 21, 2018
Pan-Seared Haddock with Arugula Pesto
Doug and Jennifer Ramler are the owners of the popular Cape Sea Grille in Harwich Port, Massachusetts, and when it comes to serving creativ...
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